In the heart of Cebu Business Park, where the city’s pulse beats strongest, sits a dining destination that has quietly become a favorite for both locals and travelers alike. Misto, Seda Ayala Center Cebu’s signature all-day dining restaurant, is more than just a place to eat—it’s a celebration of flavors, comfort, and the art of gathering.
True to its name, which means “mixed” in Italian, Misto brings together a vibrant tapestry of tastes that span continents while still honoring Filipino culinary roots. Whether you’re starting your day with a hearty breakfast spread, gathering for a casual business lunch, or winding down with family over dinner, Misto offers a table for every story.
Highlights of this merienda include their Pancit, Empanada, Sandwich, Fresh Spring Rolls, and an indulgent selection of pastries—each one thoughtfully prepared to balance both nostalgia and novelty. Imagine the comforting aroma of freshly baked bread paired with the crisp, delicate bite of spring rolls; the savory richness of pancit intertwined with the buttery flakiness of an empanada; or the sweet, soft allure of pastries that melt into the perfect afternoon treat.
But Misto isn’t just about food—it’s about the experience. Step inside and you’ll find a warm, contemporary space designed to complement the rhythm of urban life. The ambiance is refined yet relaxed, making it as ideal for corporate lunches as it is for lingering catch-ups with friends. The open, inviting interiors reflect Seda’s understated elegance, while the attentive service ensures that every visit feels personal.
What sets Misto apart is its ability to bridge worlds: global flavors curated for the modern traveler, and Filipino favorites that bring you home with every bite. It’s this seamless blend of international sophistication and local heart that has made Misto a true dining gem in Cebu City.
MISTO Seda
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